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Peri Peri Biltong Jerky

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The folks behind Brooklyn Biltong are sharing South Africa's version of Jerky made in Brooklyn. Instead of drying the meat by heat, Biltong is wind dried and the result is a taste you'll fall in love with. The final product is beautiful, thinly sliced and full of flavor. It is also a paleo snack with no sugar or artificial flavors. We love it.as a stand alone snack or sprinkled on top of salad. This peri peri version is spiced up with paprika, oregano, ginger, cardamom and garlic.

2 oz bag

Brooklyn Biltong

Beef, Marinade (Apple Cider Vinegar, Water, Sea Salt, Paprika, Dried Oregano, Ginger, Garlic, Cardamom, Onion Powder, Cayenne Pepper)

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